You've Got To Try This Coconut & Berry Chia Pudding For Breakfast

With spring just right around the corner, this light and refreshing chia pudding fits in nicely with the season change and is super simple to throw together! If you're someone who skips out on breakfast because you don't have time to throw something together in the morning this really is a great option. When I have early morning clients I like to make this the night before so I can grab and go! 

See here for the importance of eating a nutritious breakfast. 

1/4 cup chia seeds
1/2 cup light coconut milk
1 teaspoon vanilla extract
1 tbsp maple syrup
2-3 fresh sliced strawberries
Handful of blueberries
Pinch of slivered almonds
Pinch of unsweetened coconut flakes

Place chia seeds, coconut milk, vanilla extract and maple syrup in a mason jar, bowl or other to go container and let sit overnight. 
Set aside strawberries, blueberries, coconut flakes and slivered almonds. 
In the morning throw raw ingredients into pudding and BAM! You've got a healthy, filling breakfast to take with you on the go!