Cinnamon Dusted Bliss Balls

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Happy Saturday morning friends! Shoutout to @thetoastedpinenut for this recipe. So yummy! These cinnamon dusted bliss balls are perfect snack or sweet treat! They’re packed with protein and healthy fats that will energize you and keep you full.

1/2 cup cashew butter
3 tablespoons agave nectar
1/8 teaspoon vanilla extract
1/3 cup almond flour
1/4 teaspoon cinnamon
1 scoop collagen peptides
1/3 cup chopped hazelnuts

Place the cashew butter, agave nectar, and vanilla in your food processor.
Process until nice and creamy.
Add the almond flour, cinnamon, and collagen.
Process again until combined. 
Add the hazelnuts.
Process to mix in the hazelnuts.
Roll the batter into balls and place onto a plate. This will be a “rough roll” aka it won’t be perfectly smooth, you just want to get it into it’s general ball form.
Place it on the plate and chill it for 30 minutes in the fridge.
After they chill, roll them again in your hands to make them smooth.
Mix together another 1/2 scoop of collagen and 1/2 teaspoon cinnamon in a bowl and roll the balls in it for an outer coating.
Store in the fridge.